El efecto de aplicación de la curcumina en los piensos

Curcumin (Curcumin) is a yellow pigment extracted from the roots of turmeric and other ginger plants. It is an acidic polyphenol with unsaturated aliphatic and aromatic groups as its main chain. It is usually used as meat food coloring agent and acid-base indicator, and has anti-inflammatory, antioxidant and other pharmacological effects.

On January 1, 2013, the Ministry of Agriculture of the People’s Republic of China issued Notice No. 1773, which formulated the “Feed Raw Material Catalog”, classifying turmeric as a feed raw material, and gradually replacing a small part of antibiotics as a natural plant feed raw material for animals.

Four characteristics of curcumina

Easy to absorb and good feed coloring effect;

Improve animal immunity, promote digestion (improve feed utilization);

Product safety, stability, efficiency, green pollution-free, pollution-free;

Special refining and mixing technology and efficient sterilization technology are adopted.

Curcumina function

Antibacterial and anti-inflammatory: improve animal immunity against disease, adding 0.1% can replace part of antibiotics;

Lipid lowering: increase bile formation and secretion, reduce blood lipids and cholesterol content in eggs;

Antioxidant effect: its antioxidant capacity is much greater than β-carotene and tocopherol;

Promote digestion and growth: increase the secretion of gastric acid, accelerate metabolism, promote growth and development, and shorten the growth cycle of animals;

Market advantage: As a symbol of quality, improve the sales price of livestock, poultry and shrimp and crab products;

Application of curcumina in pig feed

Health care function

Half a month before sow delivery, 0.1% curcumin can be added to the feed, divided into 3-4 feeding, not only the survival rate after birth is high, and the piglets are strong and fat.

Fattening effect

The use of 0.2% curcumin in large pig feed, instead of 1% wheat bran and 1% soybean meal, does not affect pig production, on the contrary, the daily gain is increased by about 7%.

Prevent diseases

It can prevent piglet white dysentery, piglet diarrhea, piglet cold and piglet stomach accumulation and other diseases.

Stimulate feeding and improve the appearance of pig fur

Add 0.2% curcumin in the feed to feed soil mixed pigs and breeding pigs, two days later, the feed intake increased by more than 10%, and the skin is red and bright, the pig is quiet and sleepy after eating.

Application of curcumin in aquatic feed

Grass carp feed: expert research findings; Curcumin can improve the activity of protease and amylase in the intestinal tract of grass carp, and promote the absorption of nutrients in the fish body.

curcumin supplier: www.backvita.com
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